2003 Christmas Eve Menu (click here for Christmas Lunch
Menu)
Wild Mushroom soup with Thyme Cheese
*****
Carpaccio Scottish Salmon, with Gravlax tartar herb and Citrus salsa
*****
Ginger sherbet flavoured with fine cognac
*****
Glazed Christmas Turkey with Giblet Gravy and wild Cranberry dressing
or
Tenderloin of Beef in Red wine glazed with Onions and Mushrooms
*****
Traditional Christmas Pudding with CustardSauce
Coffee and Santa Claus Bakeries
£18 per person
the above price includes all taxes
"Duo Los Amogos" - Takis & Panikos
Limited seating - Reservation required
Christmas Lunch
Avocado and Prawn Salad
or
Hiromeri with Seasonal Fruits
*****
Wild Mushroom soup with thyme cheese
or
Cream of Tomato soup flamed with Vodka and roasted Almonds
*****
Roast Turkey, served with sage and onion stuffing, roast potatoes,
brussel sprouts, glazed carrots, sausage, cranberry sauce and gravy
(for Vegetarian Christmas Lunch we will replace the turkey with nutty
Parsley Terrine)
or
Grilled Gammon Steak with Pineapple and Cherry Sauce, served with boiled
potatoes, brocolli and glazed carrots
*****
Traditional Christmas Pudding with Brandy Sauce
or
Trio of Ice Cream gateau
*****
Coffee and Mince Pies
£18 per person
the above price includes all taxes
Including a Bucks Fizz on arrival.
Special Christmas Day prices for large Beers
£1.00, and all imported spirits and mixers £1.50 each.
We shall be open from 11:00am for drinks, and lunch will be served
between 12:00pm and 3:00pm
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